What you'll need:
1 1/2 cups hot water
1/4 cup(1/2 stick) butter, melted
1 pkg. (6oz.) Stove Top Stuffing Mix Chicken
6 small boneless Chicken Breast
1 can Cream of Mushroom Soup
1/3 cup Sour Cream
Mix Hot Water, Butter and Stuffing Mix( set aside)
Cook Chicken in no stick skillet on mid high for 5 min. on each side or until golden brown on each side. Mix Soup and Sour Cream; pour over Chicken. Top with stuffing mixer, cover, Cook low heat for about 10 more min.
Directions if you want to use oven instead...
Heat oven to 375*
Prepare stuffing as directed. Place Chicken in 13x9 pan, mix soup and Sour cream pour over chicken. Top with stuffing. Bake 35min. or til chicken is done.
3 hours ago