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Monday, August 31, 2009

Easy Carmel: Leslie Crawford

Add all ingredients into a microwaveable dish (I use a 8x8)

1/2 cup White Sugar
1/2 cup Brown Sugar
1/2 cup White Karo Syrup
1/2 cup Eagle Brand Milk
1/2 cup Butter (not margarine!)
1/2 cup chopped pecans (optional)

Stir together(doesn't have to be well)
Microwave for 6 minutes 38 seconds (no longer than that)
when it is done take will look a little brown...immediately use wisk and whip till turns little carmel looking. Then let completely cool...if you can!

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