1 pound boneless skinless chicken breast halves, grilled and shredded**
1 package (8 oz. size) cream cheese, softened
1 cup mayonnaise
1 package (8 oz. size) shredded Colby-Monterey Jack cheese or Mexican blend cheese
2 can (4 oz. size) diced green chili peppers
1 bag of favorite corn chips
After cooking chicken and shredding it, place chicken in a medium bowl, and mix in cream cheese, mayonnaise, shredded cheese, green chili peppers.
Transfer the chicken mixture to a medium baking dish. Bake uncovered at 350 for 30 minutes, or until the edges are golden brown.
** season the chicken with your favorite spices
Can be served as a meal all by itself...we love it~ENJOY!!!
3 hours ago