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Tuesday, August 25, 2009

PEAR AND LIME SUPREME

1-8 oz pkg cream cheese

1 can pears

1 large pkg lime jello

1 C hot water

1-12 oz cool whip

Mix lime jello powder and cream cheese. Add hot water and mix until smooth. Add juice from the can of pears. Chill for several hours or overnight. Add pears to jello by beating them in with a mixer. Fold in cool whip and chill until ready to serve.

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